Hot Sauces

Hot Sauces & Drops

Angry Chicken Hot Wing Sauce — Hot
Make the best wings around with this bold, flavorful sauce. A touch of Ghost Pepper adds a smoky kick without overpowering the flavor. Also great as a marinade for steak, chicken, or chops, or to add flavor to potatoes without the fat. Perfect for dipping or marinating.

Arizona 18 Sauce — Extra Hot
The perfect gourmet taste of the Southwest. Made with 18 perfectly blended ingredients, including Ghost Pepper and New Mexico Green Chile. Contains five different kinds of peppers. Great for steaks, ribs, pork, chicken, and fries. Use as a dip, glaze, or marinade. Not a BBQ sauce, not a hot sauce — it’s like nothing else.

Black Scorpion Hot Drops — XXX Hot • Gluten Free
Our hottest blend. Made with the world’s hottest pepper, the Trinidad Moruga Scorpion, along with Ghost Pepper and spices in a white wine base. Delivers a lasting sting that heat seekers crave, with great flavor. Excellent on sandwiches or sprinkled on burgers, steak, or chicken.

Dragon Fire Hot Drops — XX Hot • Gluten Free
All-purpose heat with zero sodium. Made with Ghost Pepper, garlic, and spices blended in red wine vinegar. One of our hottest blends, packed with intense flavor. Just a couple drops will heat up anything. The heat builds slowly, true to Ghost Pepper, making it bold yet pleasing.

Grim Reapper Hot Sauce — XXX Hot
The perfect balance of heat using Carolina Reaper and Ghost Pepper. Our newest sauce, with flavor beyond anything you’ll find in a hot sauce. Excellent as a marinade or a condiment.

Grim Reapper Jr. — XX Hot
Half the heat of the Grim Reapper with the same great flavor. Contains less Ghost Pepper and Carolina Reaper, making it a versatile, all-purpose hot sauce. Great for meats or dipping.

Habango — Hot
A perfect balance of habanero heat and sweet mango. A blend of secret spices makes this one of our most popular sauces. Excellent all-purpose sauce for pork chops, chicken, fish tacos, and more.

Roasted Green Chile & Garlic Hot Sauce — Medium
Made with Hatch New Mexico Green Chile, garlic, and a blend of herbs and spices. Delicate like green chile, yet bold like a hot sauce. Layered, unique flavor that works as a dip or condiment. Great on chicken, steak, chops, fish, cheese crisps, nachos, rice, and tacos — the list is endless.